In the beginning....

For a while now I have been talking about starting a food blog. I have spent countless hours (Yes hours) perusing through so many wonderful blogs about one of my great passions in life: FOOD! So I have decided to start my own based on what turns me on about food.

I especially love international cuisine, so much so, that I have planned an "around the world" trip centrally focused on experiencing the many culinary delights this planet has to offer. I am leaving in approximately 6 months to teach English in Seoul, Korea. A year after that I begin my whirlwind gastronomic adventure.

My main intention in this blog is to expose how people in the world eat in their homes. I currently live in Southern California and am blessed to have so many great ethnic restaurants to choose from, some authentic and some, well not as much... Many times I have had friends of various ethnicity's tell me something along the lines of..."This is nothing like what we actually eat in (insert country of origin)" This is what I hope to see in my journey what people are actually eating, and hopefully learning how to prepare these dishes for myself.

Since I have a little time before I'll be leaving on a jet plane. I have decided to start this blog with the various ethnic cuisines that I prepare for myself, with friends, and enjoy at various restaurants around town. :)